ОКИСЛИТЕЛЬНЫЙ СТРЕСС И АНТИОКСИДАНТНЫЕ СИСТЕМЫ ЗАЩИТЫ
| Edição | Título | Arquivo | |
| Volume 57, Nº 6 (2023) | Low-Molecular Thiols as a Factor Improving the Sensitivity of Escherichia coli Mutants with Impaired Synthesis ADP-Heptose to Antibiotics |
 (Rus) |
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| Seregina T., Petrushanko I., Zaripov P., Kuleshova I., Lobanov K., Shakulov R., Mitkevich V., Makarov A., Mironov A. | |||
| Volume 57, Nº 6 (2023) | The Role of Heat Shock Proteins in Plant Protection from Oxidative Stress |
(Rus) |
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| Yurina N. | |||
| Volume 57, Nº 6 (2023) | Changes in Activity of Antioxidant Systems of Escherichia coli under Phosphate Starvation |
(Rus) |
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| Smirnova G., Tyulenev A., Muzyka N., Sutormina L., Oktyabrsky O. | |||
| Volume 57, Nº 6 (2023) | Antioxidant and Geroprotective Properties of the Extract of Mountain Ash (Sorbus aucuparia L.) Fruits |
(Rus) |
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| Platonova E., Golubev D., Zemskaya N., Shevchenko O., Patov S., Shaposhnikov M., Moskalev A. | |||
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